This is one of the best Pureh tea I ever taste in the GZ trip. We try different Pureh Tuo Cha in one of the store. All of them are Raw tea with 4-5 year old (2004-05).Usually 4-5 years old raw tea do not deliver enough richness and still taste raw. Some of the sample really reflex the fact. However, when we try this Xiguan Tuo Cha we have a very good impression.
Though it is a raw tea, produced in 2004, it already taste sweet and smooth. The liquor color keep in light yellow even after several brew. Not much richness is expected, but overall rating from me is really high. Xiaguan is famous in producing Tuo Cha, and this one really convince me they still keep a very good quality. The most important point is we all afford to try it. Each Tuo Cha cost only RMB40, how can you resist to take them home?
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